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keyword: natural antioxidant – 7 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Effect of Dietary Supplementation on the Growth and Immunity of Fish and Shellfish
Qiyou Xu et al. (editors)
Feeding Strategies and Nutritional Quality of Animal Products
Arabela Elena Untea et al. (editors)
Claudia Ruiz-Capillas and Ana Herrero Herranz, editors
Diets, Foods and Food Components Effect on Dyslipidemia
Federica Fogacci et al. (editors)
New Mechanisms of Action of Natural Antioxidants in Health and Disease
Cristina Angeloni and Silvana Hrelia, editors
Current Advances in Meat Nutritional, Sensory and Physical Quality Improvement
Mohammed Gagaoua and Brigitte Picard