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keyword: nutrient adequacy – 3 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Nutritional Value of Meat and Meat Products and Their Role in Human Health

Joanna Stadnik (editor)

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Nutritional Value of Meat and Meat Products and Their Role in Human Health
Joanna Stadnik (editor)
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Dairy Products for Human Health

Dennis Savaiano (editor)

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Dairy Products for Human Health
Dennis Savaiano (editor)
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Anthropometry, Body Composition and Resting Energy Expenditure in Human

Maria del Mar Bibilonic and Josep A. Tur

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Anthropometry, Body Composition and Resting Energy Expenditure in Human
Maria del Mar Bibilonic and Josep A. Tur
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