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Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

Jianhua Xie et al. (editors)

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Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing

Jianhua Xie et al. (editors)

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Current Status of Low-Grade Minerals and Mine Wastes Recovery: Reaction Mechanism, Mass Transfer, and Process Control

Shenghua Yin and Leiming Wang, editors

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Current Status of Low-Grade Minerals and Mine Wastes Recovery: Reaction Mechanism, Mass Transfer, and Process Control

Shenghua Yin and Leiming Wang, editors

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