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keyword: piperine – 5 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Natural Compounds in Plant-Based Food
Andreas Eisenreich and Bernd Schaefer, editors
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Natural and Synthetic Compounds for Management, Prevention and Treatment of Obesity, 2nd Edition
Marianna Lauricella and Antonella D'Anneo, editors
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Protein–Ligand Interactions: Target Identification and Drug Discovery
Fabio Altieri (editor)
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