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Antimicrobial Activity of Different Plant Extracts, Plant-Derived Compounds and Synthetic Derivatives of Natural Compounds on Pathogenic Microorganisms

Joanna Koz?owska and Anna Duda-Madej, editors

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Antimicrobial Activity of Different Plant Extracts, Plant-Derived Compounds and Synthetic Derivatives of Natural Compounds on Pathogenic Microorganisms

Joanna Koz?owska and Anna Duda-Madej, editors

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Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security

Purushothaman Abhilash et al. (editors)

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Wild Crop Relatives and Associated Biocultural and Traditional Agronomic Practices for Food and Nutritional Security

Purushothaman Abhilash et al. (editors)

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Foods of Plant Origin

Michael E. Netzel and Yasmina Sultanbawa

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Foods of Plant Origin

Michael E. Netzel and Yasmina Sultanbawa

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