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keyword: structural properties – 13 free books.
Advances in Legumes for Human Nutrition
Stuart Johnson and Rewati Bhattarai, editors
Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing
Jianhua Xie et al. (editors)
High-Pressure Physical and Chemical Behaviors of Minerals and Rocks
Lidong Dai et al. (editors)
Michela Verni and Federico Casanova, editors
Research and Development of Modified Building Materials
Maria Stefanidou (editor)
Structure Identification and Functional Mechanism of Natural Active Components
Guowen Zhang (editor)
Rafał Jakub Wiglusz (editor)
Latest Advances in Nanoplasmonics and Use of New Tools for Plasmonic Characterization
Grégory Barbillon (editor)
Symmetry and Mesoscopic Physics
Vyacheslav Yukalov and Rashid G. Nazmitdinov, editors