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keyword: texture properties – 3 free books.

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Processing and Properties Analysis of Grain Foods

Yonghui Li and Shawn/Xiaorong Wu, editors

AVAILABLE!
Book cover
Yonghui Li and Shawn/Xiaorong Wu, editors

Sensory Analysis and Consumer Research in New Product Development

Claudia Ruiz-Capillas and Ana Herrero Herranz, editors

AVAILABLE!
Book cover
Claudia Ruiz-Capillas and Ana Herrero Herranz, editors

Sustainable Production in Food and Agriculture Engineering

Jolanta B. Krolczyk et al. (editors)

AVAILABLE!
Book cover
Jolanta B. Krolczyk et al. (editors)