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keyword: texture properties – 3 free books.
Processing and Properties Analysis of Grain Foods
Yonghui Li and Shawn/Xiaorong Wu, editors
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Sensory Analysis and Consumer Research in New Product Development
Claudia Ruiz-Capillas and Ana Herrero Herranz, editors
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Sustainable Production in Food and Agriculture Engineering
Jolanta B. Krolczyk et al. (editors)
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