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keyword: traditional food systems – 2 free books.

pdf These books are available in PDF format - good for desktops, printing.

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Towards More Sustainable Food Systems

Sigrid Kusch-Brandt (editor)

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Towards More Sustainable Food Systems
Sigrid Kusch-Brandt (editor)
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New Insights into Food Fermentation

Valentina Bernini and Juliano De Dea Lindner, editors

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Book cover
New Insights into Food Fermentation
Valentina Bernini and Juliano De Dea Lindner, editors
No Faves
Read it Now