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Impact of Pre-Mortem Factors on Meat Quality

Gen Kaneko (editor)

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Impact of Pre-Mortem Factors on Meat Quality

Gen Kaneko (editor)

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Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources

Huerta-Leidenz Nelson (editor)

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Progress on Nutrient Composition, Meat Standardization and Grading, Processing and Safety in Different Types of Meat Sources

Huerta-Leidenz Nelson (editor)

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Quantification and Mitigation Strategies to Reduce Greenhouse Gas Emissions from Livestock Production Systems

Mizeck Chagunda and Peter Løvendahl, editors

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Quantification and Mitigation Strategies to Reduce Greenhouse Gas Emissions from Livestock Production Systems

Mizeck Chagunda and Peter Løvendahl, editors

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