2017 The State of Food Security and Nutrition in the World

Food and Agriculture Organization of the United Nations

A protocol for measurement, monitoring, reporting and verification of soil organic carbon in agricultural landscapes

Food and Agriculture Organization of the United Nations

Applications of Whole Genome Sequencing in food safety management

Food and Agriculture Organization of the United Nations and World Health Organization

Climate change: Unpacking the burden on food safety

Food and Agriculture Organization of the United Nations

Climate-smart agriculture in China

Food and Agriculture Organization of the United Nations et al.

Community-based fall armyworm (Spodoptera frugiperda) monitoring, early warning and management

Food and Agriculture Organization of the United Nations and Centre for Agriculture and Bioscience International

EFFECTS OF FOOD TAXATION IN TONGA:

Food and Agriculture Organization of the United Nations

Emergency preparedness

IPPC Secretariat

Fish Forum Book of abstracts 2018

Food and Agriculture Organization of the United Nations

FUTURE SMART FOOD

Food and Agriculture Organization of the United Nations

Global Soil Organic Carbon Sequestration Potential Map – GSOCseq v.1.1

Food and Agriculture Organization of the United Nations

Good agricultural practices for greenhouse vegetable production in the South East European countries

Food and Agriculture Organization of the United Nations

Guidelines on phytosanitary procedures for area-wide management of fruit fly pests

Food and Agriculture Organization of the United Nations and International Atomic Energy Agency

Impact tokenization and innovative financial models for responsible agrifood supply chains

Food and Agriculture Organization of the United Nations

Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review

Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.)

Joint FAO-IOC-IAEA technical guidance for the implementation of early warning systems for harmful algal blooms

Food and Agriculture Organization of the United Nations et al.

Mainstreaming efficient legume seed systems in Eastern Africa

Food and Agriculture Organization of the United Nations

Monitoring incidental catch of vulnerable species in the Mediterranean and the Black Sea: methodology for data collection

Food and Agriculture Organization of the United Nations

NAFORMA: National Forest Resources Monitoring and Assessment of Tanzania Mainland

Rajala, T., Heikkinen, J., Gogo, S., Ahimbisibwe, J., Bakanga, G., Chamuya, N., Garcia Perez, J., Kilawe, E., Kiluvia, S., Morales, D., Nzunda, E., Otieno, J., Sawaya, J., Vesa, L., Zahabu, E., Henry, M.

National Forest Inventories of Latin America and the Caribbean

Ramírez, C., Alberdi, I., Bahamondez, C., Freitas, J.