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keyword: Biotechnology – 281 free books.
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New and Improved Nanomaterials and Approaches for Optical Bio- and Immunosensors
Boris B. Dzantiev (editor)
Foodborne Pathogens Management: From Farm and Pond to Fork
Frans J.M. Smulders (editor)
Phytoremediation: New Approaches and Perspectives
Maria Luce Bartucca et al. (editors)
Mathematical Modeling and Control of Bioprocesses
Philippe Bogaerts and Alain Vande Wouwer, editors
Impacts of Molecular Structure on Nucleic Acid-Protein Interactions
Vaclav Brazda and Richard Bowater, editors
Hydrogels in Regenerative Medicine and Other Biomedical Applications
Peter John Jervis (editor)
Emerging Protein Sources for Food Production and Human Nutrition
Przemyslaw Lukasz Kowalczewski et al. (editors)
Electromyography Signal Acquisition and Processing for Movement Analysis
Francesco Di Nardo et al. (editors)
Vaccines for Neglected Pathogens: Strategies, Achievements and Challenges
Myron Christodoulides (editor)
Marco García-Vaquero and Brijesh K. Tiwari, editors
Potential Anti-SARS-CoV-2 Molecular Strategies
Giovanni N. Roviello and Caterina Vicidomini, editors
Silkworm and Silk: Traditional and Innovative Applications
Silvia Cappellozza et al. (editors)
Musculoskeletal Research: Biomechanics and Biomaterials for the Treatment of Orthopedic Diseases
Frank Seehaus and Bastian Welke, editors
