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Recent Advances in Applied Microbiology and Food Sciences
Marek Kieliszek and Przemyslaw Lukasz Kowalczewski, editors
Marine Microbial Diversity as Source of Bioactive Compounds
Khaled A. Shaaban (editor)
José Carlos Magalhães Pires and Ana Luísa Gonçalves, editors
Evangelos Topakas and Jasmina Nikodinovic-Runic, editors
