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keyword: Dietetics & nutrition – 56 free books.

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Plant-Based Diet

Blanca Hernández-Ledesma (editor)

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Plant-Based Diet
Blanca Hernández-Ledesma (editor)
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Advances in Probiotics for Health and Nutrition

Vasudeo Zambare et al. (editors)

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Advances in Probiotics for Health and Nutrition
Vasudeo Zambare et al. (editors)
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Milk Protein

Narongsak Chaiyabutr (editor)

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Milk Protein
Narongsak Chaiyabutr (editor)
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Acceso físico, social, económico e inocuidad de los alimentos en los niños de 2,5 a 5 años y su estado nutricional y neurodesarrollo

Gloria Córdoba Rodríguez et al.

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Acceso físico, social, económico e inocuidad de los alimentos en los niños de 2,5 a 5 años y su estado nutricional y neurodesarrollo
Gloria Córdoba Rodríguez et al.
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Cereal Grains

Aakash Kumar Goyal (editor)

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Cereal Grains
Aakash Kumar Goyal (editor)
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Recent Developments in Antioxidants from Natural Sources

Paz Otero Fuertes and María Fraga Corralga Corral, editors

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Recent Developments in Antioxidants from Natural Sources
Paz Otero Fuertes and María Fraga Corralga Corral, editors
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Combating Malnutrition through Sustainable Approaches

Farhan Saeed et al. (editors)

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Combating Malnutrition through Sustainable Approaches
Farhan Saeed et al. (editors)
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Honey

Muhammad Imran et al. (editors)

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Honey
Muhammad Imran et al. (editors)
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Dietary Supplements

A. Venketeshwer Rao and Leticia Rao, editors

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Dietary Supplements
A. Venketeshwer Rao and Leticia Rao, editors
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Longevity, lifestyles and eating

Donatella Rita Petretto and Roberto Pili, editors

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Longevity, lifestyles and eating
Donatella Rita Petretto and Roberto Pili, editors
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Legumes Research

Jose C. Jimenez-Lopez and Alfonso Clemente, editors

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Legumes Research
Jose C. Jimenez-Lopez and Alfonso Clemente, editors
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Current Topics in Functional Food

Naofumi Shiomi and Anna Savitskaya, editors

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Current Topics in Functional Food
Naofumi Shiomi and Anna Savitskaya, editors
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Agriculture for Improved Nutrition: Seizing the Momentum

Rajul Pandya-Lorch et al.

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Agriculture for Improved Nutrition: Seizing the Momentum
Rajul Pandya-Lorch et al.
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Reshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean Region

Ayoub Al Jawaldeh and Alexa L. Meyer

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Reshaping Food Systems to improve Nutrition and Health in the Eastern Mediterranean Region
Ayoub Al Jawaldeh and Alexa L. Meyer
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Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health

Kavita Sharma et al. (editors)

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Bioactive Compounds in Nutraceutical and Functional Food for Good Human Health
Kavita Sharma et al. (editors)
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Mineral Deficiencies

Gyula Mozsik and Gonzalo Díaz-Soto, editors

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Mineral Deficiencies
Gyula Mozsik and Gonzalo Díaz-Soto, editors
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Cereal Grains

Aakash Kumar Goyal (editor)

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Cereal Grains
Aakash Kumar Goyal (editor)
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Functional Foods

Muhammad Sajid Arshad and Muhammad Haseeb Ahmad, editors

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Functional Foods
Muhammad Sajid Arshad and Muhammad Haseeb Ahmad, editors
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Meat and Nutrition

Chhabi Lal Ranabhat (editor)

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Meat and Nutrition
Chhabi Lal Ranabhat (editor)
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Nuts and Nut Products in Human Health and Nutrition

Venketeshwer Rao et al. (editors)

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Nuts and Nut Products in Human Health and Nutrition
Venketeshwer Rao et al. (editors)
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