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keyword: Disinfection – 28 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Advanced Materials for Oral Application
Laura-Cristina Rusu and Lavinia Cosmina Ardelean, editors
Antimicrobials and Antimicrobial Resistance in the Environment
Cecilia Lundborg and Ashok J. Tamhankar, editors
Application of Photoactive Nanomaterials in Degradation of Pollutants
Roberto Comparelli
Applications of Remote Sensing/ GIS in Water Resources and Flooding Risk Managements
Angeliki Papalou et al. (editors)
Chemical and Biological Threats, Hazard Potential and Countermeasures
Jan Korabecny and Ondrej Soukup, editors
Efficiency of Bank Filtration and Post-Treatment
Thomas Grischek and Chittaranjan Ray
Food Contaminant Components: Source, Detection, Toxicity and Removal
Dapeng Peng and Yongzhong Qian, editors
Food Processing and Its Impact on Phenolic and Other Bioactive Constituents in Food — Second Edition
Sabina Lachowicz-Wiśniewska (editor)
Innovative Preservation Technology for the Fresh Fruit and Vegetables
Bernardo Pace and Maria Cefola, editors
Legionella Contamination in Water Environment
Silvia Bonetta and Sara Bonetta, editors
Nanomaterials for Environmental Purification and Energy Conversion
Ewa Kowalska et al.
Recent Advances in Atmospheric-Pressure Plasma Technology
Bogdan-George Rusu (editor)
Recent Advances in Biomaterials and Dental Disease
Naji Kharouf et al. (editors)