Feedback

X
#1

keyword: Food & society – 34 free books.

badge for CC BY-NC-ND These Creative Commons Attribution-NonCommercial-NoDerivs licensed ebooks are free to read - the people who created them want you to read and share them.

You are free to: copy and redistribute the material in any medium or format; under the following terms: You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.; you may not use the material for commercial purposes; if you remix, transform, or build upon the material, you may not distribute the modified material.

  • View As:
  • view list
  • view icon
AVAILABLE!
Book cover

Evaluating Sustainable Food System Innovations

Elodie Valette et al. (editors)

AVAILABLE!
Book cover
Elodie Valette et al. (editors)
AVAILABLE!
Book cover

Ending Famine in India

Joanna Simonow

AVAILABLE!
Book cover
Joanna Simonow
AVAILABLE!
Book cover

Læring gennem mad og måltider i grundskolen

Dorte Ruge et al. (editors)

AVAILABLE!
Book cover
Dorte Ruge et al. (editors)

Tastes of Faith

Leah Hochman (editor)

AVAILABLE!
Book cover
Leah Hochman (editor)
AVAILABLE!
Book cover
AVAILABLE!
Book cover

Grazing Communities

Letizia Bindi (editor)

AVAILABLE!
Book cover
Letizia Bindi (editor)

Feeding the Other

Rebecca T. de Souza

AVAILABLE!
Book cover
Rebecca T. de Souza

Gender, Food and COVID-19

Paige Castellanos et al. (editors)

AVAILABLE!
Book cover
Paige Castellanos et al. (editors)

Une écologie de l'alimentation

Nicolas Bricas et al. (editors)

AVAILABLE!
Book cover
Nicolas Bricas et al. (editors)

The Kansas Beef Industry

Charles L. Wood

AVAILABLE!
Book cover
Charles L. Wood

True Cost Accounting for Food

Barbara Gemmill-Herren et al. (editors)

AVAILABLE!
Book cover
Barbara Gemmill-Herren et al. (editors)