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keyword: Green chemistry – 34 free books.
From Glycerol to Value-Added Products
Patrick Cognet and Mohamed Kheireddine Aroua, editors
Development of Alternative Green Sample Preparation Techniques
Emanuela Gionfriddo (editor)
Natural Phenolic Compounds for Health, Food and Cosmetic Applications
Lucia Panzella (editor)
Advances in Solid-Phase Microextraction
Attilio Naccarato and Antonio Tagarelli, editors
Layered Double Hydroxides (LDHs)
Roberto Pizzoferrato and Maria Richetta, editors
Functional Nanostructures for Sensors, Optoelectronic Devices and Drug Delivery
Maria Angela Castriciano (editor)
Microorganisms in the Deterioration and Preservation of Cultural Heritage
Edith Joseph (editor)
Novel Approaches to Minimising Mycotoxin Contamination
Mar Rodríguez Jovita and Félix Núñez
Homogeneous Catalysis and Mechanisms in Water and Biphasic Media
Luca Gonsalvi (editor)
Trends in Microextraction Techniques for Sample Preparation
Victoria F. Samanidou (editor)