Explore
keyword: Human health – 49 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
William B. Grant and Ronan Lordan, editors
Functional Properties of Natural Products and Human Health
Daniela Rigano and Paola Bontempo, editors
Effects of Polyphenol-Rich Foods on Chronic Diseases
Sonia de Pascual-Teresa and Luis Goya, editors
Chemical and Biological Threats, Hazard Potential and Countermeasures
Jan Korabecny and Ondrej Soukup, editors
Artisanal and Small-Scale Gold Mining (ASGM) Related Environmental and Health Problems
Masayuki Sakakibara et al. (editors)
Food Bioactive Compounds: Chemical Challenges and Opportunities
Smaoui Slim (editor)
Water Resource Management through the Lens of Planetary Health Approach
Pankaj Kumar and Ram Avtar, editors
Forests as Nature-Based Solutions: Ecosystem Services, Multiple Benefits and Trade-Offs
Elisabetta Salvatori and Giacomo Pallante, editors
Anti-aging Nutrients with Health Beneficial Effects
Yoshinori Katakura (editor)
Phenolic Compounds: Extraction, Optimization, Identification and Applications in Food Industry
Ibrahim M. Abu-Reidah and Amani Taamalli, editors
Meat Products: From Animal (Farm) to Meal (Fork)
Benjamin Holman and Eric Ponnampalam, editors