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keyword: Poultry – 31 free books.

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In Vitro Digestibility in Animal Nutritional Studies

Pier Giorgio Peiretti (editor)

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In Vitro Digestibility in Animal Nutritional Studies
Pier Giorgio Peiretti (editor)
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Quality and Safety of Meat Products

Begoña Panea and Guillermo Ripoll, editors

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Quality and Safety of Meat Products
Begoña Panea and Guillermo Ripoll, editors
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Marine Biologically Active Compounds as Feed Additives

Izabela Michalak (editor)

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Marine Biologically Active Compounds as Feed Additives
Izabela Michalak (editor)
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Mycotoxin Exposure and Related Diseases

Susana Viegas and Ricardo Assunção

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Mycotoxin Exposure and Related Diseases
Susana Viegas and Ricardo Assunção
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Quality and Production of Forage

Vincenzo Tufarelli

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Quality and Production of Forage
Vincenzo Tufarelli
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Mechanisms of Persistence, Survival, and Transmission of Bacterial Foodborne Pathogens in Production Animals

Christina L. Swaggerty et al.

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Mechanisms of Persistence, Survival, and Transmission of Bacterial Foodborne Pathogens in Production Animals
Christina L. Swaggerty et al.
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The Dollar Hen

Milo Hastings

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The Dollar Hen
Milo Hastings
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Pratt's Practical Pointers on the Care of Livestock and Poultry

Pratt Food Company

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Pratt's Practical Pointers on the Care of Livestock and Poultry
Pratt Food Company
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Our Domestic Birds: Elementary Lessons in Aviculture

John H. (John Henry) Robinson

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Our Domestic Birds: Elementary Lessons in Aviculture
John H. (John Henry) Robinson
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Sheep, Swine, and Poultry Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.

Robert Jennings

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Sheep, Swine, and Poultry Embracing the History and Varieties of Each; The Best Modes of Breeding; Their Feeding and Management; Together with etc.
Robert Jennings
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The History of the Hen Fever. A Humorous Record

Geo. P. (George Pickering) Burnham

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The History of the Hen Fever. A Humorous Record
Geo. P. (George Pickering) Burnham
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