Explore
keyword: Prevention – 116 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Arts in Nature with Children and Young People
Zoe Moula and Nicola Walshe, editors
Novel Challenges and Therapeutic Options for Liver Diseases
Guido Gerken (editor)
The Challenge of Radicalization and Extremism
Eveline Gutzwiller-Helfenfinger et al. (editors)
ME/CFS – the Severely and Very Severely Affected
Kenneth Friedman et al. (editors)
Diagnosis, Treatment, and Management of COPD and Asthma
Koichi Nishimura (editor)
Effects of Polyphenol-Rich Foods on Chronic Diseases
Sonia de Pascual-Teresa and Luis Goya, editors
Molecular Mechanisms Underlying Cancer Prevention and Intervention with Bioactive Food Components
Anupam Bishayee (editor)
Foodborne Pathogens Management: From Farm and Pond to Fork
Frans J.M. Smulders (editor)
Polymer-Based Biomaterials and Tissue Engineering
Roser Sabater i Serra and Ángel Serrano-Aroca, editors
Dietary Influence on Nutritional Epidemiology, Public Health and Our Lifestyle
Lourdes M. Varela (editor)
System Dynamics Models for Public Health and Health Care Policy
Jack Homer and Gary B. Hirsch, editors
Nutraceuticals and Functional Foods: Bridging Health and Food under a New Perspective
Antonello Santini (editor)
