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keyword: Slaughtering and slaughter-houses – 4 free books.

-doab These books do not seem to be included in the Directory of Open Access Books.

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The jungle

Upton Sinclair

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The jungle
Upton Sinclair
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Pork Slaughtering, Cutting, Preserving, and Cooking on the Farm

R. L. (Roger Lawrence) West et al.

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Pork Slaughtering, Cutting, Preserving, and Cooking on the Farm
R. L. (Roger Lawrence) West et al.
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Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm

Anthony Kotula et al.

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Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm
Anthony Kotula et al.
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Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm

R. L. (Roger Lawrence) West et al.

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Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm
R. L. (Roger Lawrence) West et al.
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