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keyword: Vitis vinifera L. – 4 free books.
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Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
Li Liang and Hao Cheng, editors
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Advances in the Molecular Mechanisms of Abscisic Acid and Gibberellins Functions in Plants
Víctor Quesada (editor)
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Advances in Near Infrared Spectroscopy and Related Computational Methods
Christian Huck and Krzysztof B. Bec
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