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keyword: antioxidation – 8 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
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Novel Antioxidants for Animal Nutrition
Luciana Rossi and Matteo Dell'Anno, editors
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Design, Manufacturing and Properties of Refractory Materials
Ilona Jastrz?bska and Jacek Szczerba, editors
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Fish Nutrition and Feed Technology
Marina Paolucci and Shunsuke Koshio, editors
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Dietary Habits, Beneficial Exercise and Chronic Diseases
Panagiota Mitrou (editor)
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Molecular Aspects of Plant Salinity Stress and Tolerance
Jen-Tsung Chen et al. (editors)
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