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keyword: bioactive compounds – 17 free books.

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Analytical Technology in Nutrition Analysis

Jose M. Miranda

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Analytical Technology in Nutrition Analysis
Jose M. Miranda
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Cocoa, Chocolate and Human Health

Sabine Ellinger and Benno F. Zimmermann

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Cocoa, Chocolate and Human Health
Sabine Ellinger and Benno F. Zimmermann
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Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits

María del Mar Contreras and Eulogio Castro

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Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits
María del Mar Contreras and Eulogio Castro
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Bioactive Components in Fermented Foods and Food By-Products

Vito Verardo et al.

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Bioactive Components in Fermented Foods and Food By-Products
Vito Verardo et al.
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Polyphenolic Antioxidants from Agri-Food Waste Biomass

Dimitris P. Makris and Selin Şahin

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Polyphenolic Antioxidants from Agri-Food Waste Biomass
Dimitris P. Makris and Selin Şahin
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The Health Benefits of Fruits and Vegetables

Urszula Tylewicz et al.

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The Health Benefits of Fruits and Vegetables
Urszula Tylewicz et al.
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Foods of Plant Origin

Michael E. Netzel and Yasmina Sultanbawa

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Foods of Plant Origin
Michael E. Netzel and Yasmina Sultanbawa
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Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy

Nikolaos Kopsahelis and Vasiliki Kachrimanidou

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Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
Nikolaos Kopsahelis and Vasiliki Kachrimanidou
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Viticulture and Winemaking under Climate Change

Helder Fraga

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Viticulture and Winemaking under Climate Change
Helder Fraga
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Carotenoids and Human Health

Jaume Amengual

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Carotenoids and Human Health
Jaume Amengual
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Advances in Food Analysis

Alessandra Gentili and Chiara Fanali

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Advances in Food Analysis
Alessandra Gentili and Chiara Fanali
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Extractable and Non-Extractable Antioxidants

Alessandra Durazzo and Massimo Lucarini

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Extractable and Non-Extractable Antioxidants
Alessandra Durazzo and Massimo Lucarini
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Biodiversity of Vegetable Crops, A Living Heritage

Massimiliano Renna et al.

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Biodiversity of Vegetable Crops, A Living Heritage
Massimiliano Renna et al.
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Marine Glycosides

Thomas E Adrian et al.

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Marine Glycosides
Thomas E Adrian et al.
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Qualitative and Quantitative Analysis of Bioactive Natural Products 2018

Maria Carla Marcotullio

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Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
Maria Carla Marcotullio
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Precision Nutrition and Metabolic Syndrome Management

Alfredo J. Martínez and Angeles M. Zulet

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Precision Nutrition and Metabolic Syndrome Management
Alfredo J. Martínez and Angeles M. Zulet
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Planctomycetes-Verrucomicrobia-Chlamydiae Bacterial Superphylum: New Model Organisms for Evolutionary Cell Biology

Damien P. Devos and Laura van Niftrik

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Planctomycetes-Verrucomicrobia-Chlamydiae Bacterial Superphylum: New Model Organisms for Evolutionary Cell Biology
Damien P. Devos and Laura van Niftrik
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