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keyword: chia oil – 3 free books.

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Techniques for Food Authentication: Trends and Emerging Approaches

Margit Cichna-Markl and Isabel Mafra, editors

AVAILABLE!
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Margit Cichna-Markl and Isabel Mafra, editors

III Conference la ValSe-Food and VI Symposium Chia-Link Network

Claudia Haros and Loreto Muñoz, editors

AVAILABLE!
Book cover
Claudia Haros and Loreto Muñoz, editors

New Strategies for Innovative and Enhanced Meat and Meat Products

Gonzalo Delgado-Pando and Tatiana Pintado, editors

AVAILABLE!
Book cover
Gonzalo Delgado-Pando and Tatiana Pintado, editors