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keyword: condensed tannins – 7 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Antimicrobial Activity of Different Plant Extracts, Plant-Derived Compounds and Synthetic Derivatives of Natural Compounds on Pathogenic Microorganisms

Joanna Koz?owska and Anna Duda-Madej, editors

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Antimicrobial Activity of Different Plant Extracts, Plant-Derived Compounds and Synthetic Derivatives of Natural Compounds on Pathogenic Microorganisms
Joanna Koz?owska and Anna Duda-Madej, editors
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Sustainable Development and Application of Renewable Chemicals from Biomass and Waste

Mohamad Nasir Mohamad Ibrahim et al. (editors)

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Sustainable Development and Application of Renewable Chemicals from Biomass and Waste
Mohamad Nasir Mohamad Ibrahim et al. (editors)
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Dairy Sector: Opportunities and Sustainability Challenges

Rajeev Bhat (editor)

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Dairy Sector: Opportunities and Sustainability Challenges
Rajeev Bhat (editor)
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Carcass and Meat Quality in Ruminants

Guillermo Ripoll and Begoña Panea, editors

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Carcass and Meat Quality in Ruminants
Guillermo Ripoll and Begoña Panea, editors
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Impact of Pre-Mortem Factors on Meat Quality

Gen Kaneko (editor)

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Impact of Pre-Mortem Factors on Meat Quality
Gen Kaneko (editor)
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In Vitro Digestibility in Animal Nutritional Studies

Pier Giorgio Peiretti (editor)

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In Vitro Digestibility in Animal Nutritional Studies
Pier Giorgio Peiretti (editor)
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Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities

Hideyuki Ito et al.

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Special Issue Dedicated to Late Professor Takuo Okuda. Tannins and Related Polyphenols Revisited: Chemistry, Biochemistry and Biological Activities
Hideyuki Ito et al.
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