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keyword: craft beer – 4 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality

Georgiana Gabriela Codină (editor)

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Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality
Georgiana Gabriela Codină (editor)
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Development of Alternative Green Sample Preparation Techniques

Emanuela Gionfriddo (editor)

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Development of Alternative Green Sample Preparation Techniques
Emanuela Gionfriddo (editor)
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Yeast Biotechnology 3.0

Ronnie G. Willaert (editor)

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Yeast Biotechnology 3.0
Ronnie G. Willaert (editor)
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Brewing and Craft Beer

Luis F. Guido

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Brewing and Craft Beer
Luis F. Guido
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