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keyword: ellagic acid – 4 free books.

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Using Vis-NIR Spectroscopy for Predicting Quality Compounds in Foods

Mercedes Del Río Celestino and Rafael Font Villa, editors

AVAILABLE!
Book cover
Mercedes Del Río Celestino and Rafael Font Villa, editors

Functional Foods and Food Supplements

Federica Turrini et al. (editors)

AVAILABLE!
Book cover
Federica Turrini et al. (editors)