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keyword: faba bean – 8 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Omics Approaches for Crop Improvement

Roxana Yockteng et al. (editors)

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Omics Approaches for Crop Improvement
Roxana Yockteng et al. (editors)
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Plant Biotic and Abiotic Stresses

Hakim Manghwar and Wajid Zaman, editors

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Plant Biotic and Abiotic Stresses
Hakim Manghwar and Wajid Zaman, editors
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Plant Biotic and Abiotic Stresses

Hakim Manghwar and Wajid Zaman, editors

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Plant Biotic and Abiotic Stresses
Hakim Manghwar and Wajid Zaman, editors
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Sustainable Functional Food Processing

Danijela Bursać Kovačević and Predrag Putnik, editors

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Sustainable Functional Food Processing
Danijela Bursać Kovačević and Predrag Putnik, editors
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Advances in Evaporation and Evaporative Demand

Aristoteles Tegos and Nikolaos Malamos, editors

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Advances in Evaporation and Evaporative Demand
Aristoteles Tegos and Nikolaos Malamos, editors
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Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding

Søren K. Rasmussen

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Molecular Genetics, Genomics and Biotechnology of Crop Plants Breeding
Søren K. Rasmussen
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Sustainable Cropping Systems

Jeffrey A. Coulter

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Sustainable Cropping Systems
Jeffrey A. Coulter
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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Mario Martinez Martinez and Manuel Gómez Pallarés

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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
Mario Martinez Martinez and Manuel Gómez Pallarés
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