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keyword: food products – 3 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Sustainable Production and Environmentally Responsible Consumption

Dimitrios A. Georgakellos (editor)

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Sustainable Production and Environmentally Responsible Consumption
Dimitrios A. Georgakellos (editor)
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Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector

António Raposo et al. (editors)

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Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector
António Raposo et al. (editors)
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Biogenic Amines on Food Safety

Claudia Ruiz-Capillas and Ana Herrero Herranz

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Biogenic Amines on Food Safety
Claudia Ruiz-Capillas and Ana Herrero Herranz
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