Select
Explore
keyword: game meat – 4 free books.
Foodborne Pathogens Management: From Farm and Pond to Fork
Frans J.M. Smulders (editor)
AVAILABLE!
Login to Fave
Techniques for Food Authentication: Trends and Emerging Approaches
Margit Cichna-Markl and Isabel Mafra, editors
AVAILABLE!
Login to Fave
Rafael Calero-Bernal and Ignacio García-Bocanegra, editors
AVAILABLE!
Login to Fave
Sausages: Nutrition, Safety, Processing and Quality Improvement
Javier Carballo (editor)
AVAILABLE!
Login to Fave