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keyword: grain quality – 8 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Plant Responses to Biotic and Abiotic Stresses: Crosstalk between Biochemistry and Ecophysiology
M. Iftikhar Hussain et al. (editors)
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Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures
Cataldo Pulvento and Didier Bazile, editors
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Herbaceous Field Crops Cultivation
Giovanni Mauromicale and Sara Lombardo, editors
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Durum Wheat Breeding and Genetics
Pasquale De Vita and Francesca Taranto, editors
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