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keyword: in vitro fermentation – 3 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Advances in Natural Polymers: Extraction Methods and Applications
Cornelia Vasile et al. (editors)
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In Vitro Digestibility in Animal Nutritional Studies
Pier Giorgio Peiretti (editor)
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