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keyword: indigenous food – 2 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Foods of Plant Origin

Michael E. Netzel and Yasmina Sultanbawa

AVAILABLE!
Book cover
Michael E. Netzel and Yasmina Sultanbawa

Reimagining Marginalized Foods

Elizabeth Finnis (editor)

AVAILABLE!
Book cover
Elizabeth Finnis (editor)