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keyword: labelling – 3 free books.

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Nutrition, Diet and Food Allergy

Carla Mastrorilli (editor)

AVAILABLE!
Book cover
Carla Mastrorilli (editor)

Nutritional Value of Pulses and Whole Grains

Christopher P. F. Marinangeli (editor)

AVAILABLE!
Book cover
Christopher P. F. Marinangeli (editor)

Food Labeling: Analysis, Understanding, and Perception

Daniela Martini and Davide Menozzi, editors

AVAILABLE!
Book cover
Daniela Martini and Davide Menozzi, editors