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keyword: mineral profile – 4 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches

Mourad Kharbach and Samuli Urpelainen, editors

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Advanced Spectroscopy Techniques in Food Analysis: Qualitative and Quantitative Chemometric Approaches
Mourad Kharbach and Samuli Urpelainen, editors
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Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy

Manuel Delgado-Pertíñez and Alberto Horcada, editors

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Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy
Manuel Delgado-Pertíñez and Alberto Horcada, editors
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Toward a Sustainable Agriculture Through Plant Biostimulants

Youssef Rouphael and Giuseppe Colla, editors

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Toward a Sustainable Agriculture Through Plant Biostimulants
Youssef Rouphael and Giuseppe Colla, editors
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Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops

Youssef Rouphael et al. (editors)

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Grafting as a Sustainable Means for Securing Yield Stability and Quality in Vegetable Crops
Youssef Rouphael et al. (editors)
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