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keyword: phenolic compounds – 98 free books.
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Phytochemicals and Chronic Diseases Prevention
Haixia Yang and Jianjun Deng, editors
Preharvest and Postharvest Factors Improving Horticultural Crops Quality and Shelf-Life
Yang Bi et al. (editors)
Advances in Legumes for Human Nutrition
Stuart Johnson and Rewati Bhattarai, editors
Soilless Culture, Growing Media and Horticultural Plants
Nazim Gruda and Brian Eugene Jackson, editors
Clinical Pharmacology and Pharmacy of Antimicrobial Agents
Dóra Kovács (editor)
Molecular Mechanisms Underlying Cancer Prevention and Intervention with Bioactive Food Components
Anupam Bishayee (editor)
Phytoremediation: New Approaches and Perspectives
Maria Luce Bartucca et al. (editors)
Health Properties of Plant Bioactive Compounds: Immune, Antioxidant and Metabolic Effects
Antonio Carrillo-Vico and Ivan Cruz-Chamorro, editors
Advance in Post-harvest Preservation Technology
Maria Cefola and Bernardo Pace, editors
Marina Cano-Lamadrid and Francisco Artés-Hernández, editors
