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keyword: poultry eggs – 3 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Advances in Food Analysis

Alessandra Gentili and Chiara Fanali

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Advances in Food Analysis
Alessandra Gentili and Chiara Fanali
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Application of Analytical Chemistry to Foods and Food Technology

Daniele Naviglio and Monica Gallo, editors

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Application of Analytical Chemistry to Foods and Food Technology
Daniele Naviglio and Monica Gallo, editors
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Robots and Autonomous Machines for Agriculture Production

Jin Yuan et al. (editors)

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Robots and Autonomous Machines for Agriculture Production
Jin Yuan et al. (editors)
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