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keyword: processing – 46 free books.

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Biochemical and Nutritional Changes during Food Processing and Storage

Vibeke Orlien and Research Scientist Bolumar, editors

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Biochemical and Nutritional Changes during Food Processing and Storage
Vibeke Orlien and Research Scientist Bolumar, editors
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Fate of Free, “Masked” and Conjugated/Modified forms of Mycotoxins

Michele Suman (editor)

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Fate of Free, “Masked” and Conjugated/Modified forms of Mycotoxins
Michele Suman (editor)
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Musical Instruments

Lamberto Tronchin (editor)

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Musical Instruments
Lamberto Tronchin (editor)
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Ten Years of Remote Sensing at Barcelona Expert Center

Justino Martínez et al. (editors)

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Ten Years of Remote Sensing at Barcelona Expert Center
Justino Martínez et al. (editors)
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New Frontiers in Acrylamide Study in Foods

Marta Mesías et al. (editors)

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New Frontiers in Acrylamide Study in Foods
Marta Mesías et al. (editors)
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Functional Foods and Food Supplements

Federica Turrini et al. (editors)

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Functional Foods and Food Supplements
Federica Turrini et al. (editors)
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Unit Operations of Particulate Solids

Enrique Ortega-Rivas (Author) and Allison Shatkin (editor)

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Unit Operations of Particulate Solids
Enrique Ortega-Rivas (Author) and Allison Shatkin (editor)
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Window Functions and Their Applications in Signal Processing

K. M. M. Prabhu

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Window Functions and Their Applications in Signal Processing
K. M. M. Prabhu
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Overcoming Data Scarcity in Earth Science

Angela Gorgoglione et al.

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Overcoming Data Scarcity in Earth Science
Angela Gorgoglione et al.
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The Health Benefits of Fruits and Vegetables

Urszula Tylewicz et al.

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The Health Benefits of Fruits and Vegetables
Urszula Tylewicz et al.
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Foods of Plant Origin

Michael E. Netzel and Yasmina Sultanbawa

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Foods of Plant Origin
Michael E. Netzel and Yasmina Sultanbawa
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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods

Mario Martinez Martinez and Manuel Gómez Pallarés

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Current Strategies to Improve the Nutritional and Physical Quality of Baked Goods
Mario Martinez Martinez and Manuel Gómez Pallarés
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Medicinal Plants and Natural Product Research

Milan S. Stankovic

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Medicinal Plants and Natural Product Research
Milan S. Stankovic
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Cow's Milk and Allergy

RJ Joost Van Neerven and Huub Savelkoul

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Cow's Milk and Allergy
RJ Joost Van Neerven and Huub Savelkoul
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Physical Metallurgy of High Manganese Steels

Wolfgang Bleck and Christian Haase

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Physical Metallurgy of High Manganese Steels
Wolfgang Bleck and Christian Haase
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Processing-Structure-Properties Relationships in Polymers

Roberto Pantani

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Processing-Structure-Properties Relationships in Polymers
Roberto Pantani
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Analysis of Sensory Properties in Foods

Edgar Chambers IV

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Analysis of Sensory Properties in Foods
Edgar Chambers IV
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Promising Detoxification Strategies to Mitigate Mycotoxins in Food and Feed

Ting Zhou

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Promising Detoxification Strategies to Mitigate Mycotoxins in Food and Feed
Ting Zhou
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Material and Process Design for Lightweight Structures

Talal Al-Samman

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Material and Process Design for Lightweight Structures
Talal Al-Samman
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Ten Years of TerraSAR-X—Scientific Results

Michael Eineder et al.

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Ten Years of TerraSAR-X—Scientific Results
Michael Eineder et al.
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