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keyword: species identification – 10 free books.
Techniques for Food Authentication: Trends and Emerging Approaches
Margit Cichna-Markl and Isabel Mafra, editors
Plant DNA Barcodes, Community Ecology, and Species Interactions
W. John Kress and Morgan Gostel, editors
Mohammed Gagaoua and Brigitte Picard, editors
Target and Non-Target Approaches for Food Authenticity and Traceability
Joana S. Amaral (editor)
Molecular Phylogenetics and Mitochondrial Evolution
Andrea Luchetti and Federico Plazzi, editors
From Laboratory Studies to Court Evidence: Challenges in Forensic Entomology
Damien Charabidze and Daniel Martín-Vega, editors
Plant-Microbe-Insect Interactions in Ecosystem Management and Agricultural Praxis
Gero Benckiser et al. (editors)
Genetic and Morphological Variation in Tropical and Temperate Plant Species
W. John Kress and Nancai Pei, editors
3D Remote Sensing Applications in Forest Ecology
Hooman Latifi and Ruben Valbuena
