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keyword: storage temperature – 3 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Postharvest Management of Fruits and Vegetables Series II
Imahori Yoshihiro and Jinhe Bai, editors
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Molecular Research for Cereal Grain Quality
Jinsong Bao and Jianhong Xu, editors
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Extra Virgin Olive Oil Quality, Safety, and Authenticity
Theodoros Varzakas (editor)
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