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keyword: ultrasound – 86 free books.
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Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage
Sidonia Martinez and Javier Carballo, editors
Bubbles, Droplets and Micelles for Acoustically-Mediated Drug/Gene Delivery
Jean-Michel Escoffre et al. (editors)
Ultrasound for Precision Medicine: Diagnosis, Drug Delivery and Image-Guided Therapy
Fei Yan et al. (editors)
Advances in Synthesis of Metallic, Oxidic and Composite Powders
Bernd Friedrich and Srecko Stopic, editors
Selected Papers from the 9th Greek Conference of Biochemistry and Physiology of Exercise
Vassilis Mougios (editor)
Implementation and Scale Up of Point of Care (POC) Diagnostics in Resource-Limited Settings
Tivani Mashamba-Thompson and Paul K. Drain, editors
Extraction Strategies to Recover Bioactive Compounds, Incorporation into Food and Health Benefits
María del Mar Contreras and Eulogio Castro
Sensors for Ultrasonic NDT in Harsh Environments
Anthony N Sinclair and Robert E. Malkin
Catalytic, Photocatalytic and Electrocatalytic Processes for the Valorisation of CO2
Ilenia Rossetti and Gianguido Ramis
