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EFFECTS OF FOOD TAXATION IN TONGA:
Food and Agriculture Organization of the United Nations
État des forêts méditerranéennes 2018
Organisation des Nations Unies pour l'alimentation et l'agriculture and Plan Bleu
Food and Agriculture Organization of the United Nations
Extraterritorial investments in agriculture in Africa: the perspectives of China and South Africa
Food and Agriculture Organization of the United Nations
FAO: Challenges and Opportunities in a Global World
Food and Agriculture Organization of the United Nations
Fish Forum Book of abstracts 2018
Food and Agriculture Organization of the United Nations
Forest-related disasters – Three case studies and lessons for management of extreme events
van Hensbergen, H. and Cedergren, J. and Food and Agriculture Organization of the United Nations
Gender in adaptation planning for the agriculture sectors
Food and Agriculture Organization of the United Nations and United Nations Development Programme
Global Report on the Biology, Fishery and Trade of Precious Corals
Food and Agriculture Organization
Global Soil Organic Carbon Sequestration Potential Map – GSOCseq v.1.1
Food and Agriculture Organization of the United Nations
Good agricultural practices for greenhouse vegetable production in the South East European countries
Food and Agriculture Organization of the United Nations
Guide for training of facilitators of multi-actors agricultural innovation platforms
Yang, P., van de Fliert, E., Ou, Y.
Guidelines on phytosanitary procedures for area-wide management of fruit fly pests
Food and Agriculture Organization of the United Nations and International Atomic Energy Agency
Halt soil salinization, boost soil productivity
Food and Agriculture Organization of the United Nations
Food and Agriculture Organization of the United Nations et al.
Impact tokenization and innovative financial models for responsible agrifood supply chains
Food and Agriculture Organization of the United Nations
Incidental catch of vulnerable species in Mediterranean and Black Sea fisheries – A review
Carpentieri, P., Nastasi, A., Sessa, M., Srour, A. (eds.)
Indigenous Peoples’ food systems
Food and Agriculture Organization of the United Nations et al.