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Antibiotic Residues, Antimicrobial Resistance and Intervention Strategies of Foodborne Pathogens
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Food products are becoming increasingly affected by the use of antibiotics, as the transfer of residual veterinary drugs, antibiotic-resistant bacteria (ARB), and antimicrobial resistance (AMR) and its genes (ARGs) occurs through unexplained mechanisms, representing a public health threat. As part of the framework proposed by One Health, it is essential to include information on animal and food chain pathogens in AMR surveillance programs, since human and animal health are interconnected. Therefore, this Special Issue will pay specific attention to human, animal, plant, food, and environment interfaces, and will try to explore intervention strategies against foodborne pathogens. Furthermore, it will characterize the variation in the composition of a healthy human gut microbiome in correlation with antibiotic usage and yoghurt consumption. The Special Issue focus on intervention strategies and food safety in light of antibiotic usage in animal and plants, and discuss ARB and ARG in further detail.
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Keywords
- antibiotic residues
- antibiotic resistance
- antibiotic resistance genes
- antibiotic usage
- antibiotics
- antimicrobial resistance genes
- antimicrobials
- Bacteria
- capric acid
- carbonyl reduction
- cfr(D)
- chicken
- chicken farm
- China
- clonal spread
- colistin
- colistin resistance
- combination therapy
- CTX-M-199
- deoxidation
- disinfectant resistance
- E. coli
- Escherichia coli
- fluoroquinolone
- food safety
- gross pathological lesions
- gut microbiome
- Gut Microbiota
- hyperglycaemia
- IncX1
- intestinal microbiota
- isolates
- Klebsiella pneumoniae
- maximum residue limits
- mcr genes
- mcr-1 gene
- mcr-10
- Meat
- mequindox
- metabolic pathway
- metabolites
- Metagenomics
- Morphology
- multidrug resistance
- mung bean sprouts
- n/a
- nasopharynx microbiome
- NDM-5
- occurrence
- optrA
- oxazolidinones
- phorate
- phylogenetic analysis
- pig farm
- plasmid
- Pork
- Production
- Public Health
- raised without antibiotics
- residues
- Resistance
- resistance genes
- Risk assessment
- Salmonella
- Sea Cucumbers
- shared bikes
- ST167
- Streptococcus parasuis
- synergy
- tet(X4)
- thema EDItEUR::M Medicine and Nursing
- thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKV Environmental medicine
- tigecycline resistance
- Vigna radiata
- WGS metagenomics
- whole genome analysis
- whole genome sequencing
- yogurt consumption
Links
DOI: 10.3390/books978-3-7258-0923-3Editions