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Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients
Dario Donno and Federica Turrini, editors
Electronic Noses for Biomedical Applications and Environmental Monitoring
Jesus Lozano (editor)
Impact of Agricultural Practices on Biodiversity of Soil Invertebrates
Stefano Bocchi and Francesca Orlando, editors
Marketing Strategies of the Horticultural Production Chain
Marco A. Palma (editor)
Selected Papers from the 5th International Electronic Conference on Sensors and Applications
Francisco Falcone et al. (editors)
The Fuzziness in Molecular, Supramolecular, and Systems Chemistry
Pier Gentili (editor)
Quantitative Methods for Economics and Finance
J.E. Trinidad-Segovia and Miguel Ángel Sánchez-Granero, editors
Nutraceutical, Nutrition Supplements and Human Health
Rafat A. Siddiqui and Mohammed Moghadasian, editors
Bacterial Interactions with Dental and Medical Materials
Mary Anne Melo (editor)
Battery Management System for Future Electric Vehicles
Dirk Söffker and Bedatri Moulik, editors
Massimo Vitelli and Luigi Costanzo, editors
Fatty Acids in Natural Ecosystems and Human Nutrition
Michail I. Gladyshev (editor)
Progress in Metal Additive Manufacturing and Metallurgy
Robert Pederson (editor)
Symmetry and Asymmetry in Quasicrystals or Amorphous Materials
Enrique Maciá Barber (editor)