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Advances in Infectious Diseases and Clinical Microbiology during the COVID-19 Pandemic
Yusra Habib Khan et al. (editors)
Public Awareness of Food Products, Preferences and Practices
F. Xavier Medina et al. (editors)
Automation, Operation and Maintenance of Control and Communication Systems
Piotr Szymak et al. (editors)
Sustainable Production and Environmentally Responsible Consumption
Dimitrios A. Georgakellos (editor)
Sustainable Land Management and Ecosystem Services in Agroforestry Systems
Jay Mar D. Quevedo et al. (editors)
Humanistic Approaches to Medical Practice
Beatrice Gabriela Ioan and Magdalena Iorga, editors
Corporate Social Responsibility: Organizational Strategy for Sustainable Growth
Byung Il Park and Simon Shufeng Xiao, editors
Sustainable Construction Engineering and Management
Edmundas Kazimieras Zavadskas et al. (editors)
Reviews and Perspectives on Smart and Sustainable Metropolitan and Regional Cities
Tan Yigitcanlar (editor)
Methodological, Theoretical and Applied Advances in Behavioural Spillover
Christopher R. Jones et al. (editors)
Edible Insects as Innovative Foods
Chuleui Jung and Victor Benno Meyer-Rochow, editors
Entrepreneurship and Intrapreneurship in Social, Sustainable, and Economic Development
Sebastian Aparicio et al. (editors)
Advances in Low Carbon Technologies and Transition
Shigemi Kagawa and Hidemichi Fujii, editors
Attitudes, Beliefs, Motivation and Identity in Mathematics Education
Markku S. Hannula et al.
