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keyword: Color – 27 free books.
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Barbara Simonato (editor)
Innovative Research in the Food Packaging to Improve Food Quality and Shelf Life
Valeria Rizzo and Giuseppe Muratore, editors
Food Innovation as a Means of Developing Healthier and More Sustainable Foods
Adrián Rabadán and Rodolfo Bernabéu, editors
New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis
Wojciech Janczukowicz et al. (editors)
Naeem Khan (editor)
Beverly J. Tepper and Iole Tomassini Barbarossa, editors
Colour and Form Perception: Straddling the Boundary
Galina V. Paramei and Cees van Leeuwen
