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keyword: Functional Food – 46 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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Peptides for Health Benefits 2019

Blanca Hernández-Ledesma and Cristina Martínez-Villaluenga, editors

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Peptides for Health Benefits 2019
Blanca Hernández-Ledesma and Cristina Martínez-Villaluenga, editors
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Functional Foods and Food Supplements

Federica Turrini et al. (editors)

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Functional Foods and Food Supplements
Federica Turrini et al. (editors)
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Nutrition, Choice and Health-Related Claims

Tiziana de-Magistris

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Nutrition, Choice and Health-Related Claims
Tiziana de-Magistris
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Cocoa, Chocolate and Human Health

Sabine Ellinger and Benno F. Zimmermann

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Cocoa, Chocolate and Human Health
Sabine Ellinger and Benno F. Zimmermann
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Polyphenolic Antioxidants from Agri-Food Waste Biomass

Dimitris P. Makris and Selin Şahin

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Polyphenolic Antioxidants from Agri-Food Waste Biomass
Dimitris P. Makris and Selin Şahin
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Nutrition and Prevention of Alzheimer's Disease

Claudia Perez-Cruz and Sofia Diaz Cintra

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Nutrition and Prevention of Alzheimer's Disease
Claudia Perez-Cruz and Sofia Diaz Cintra
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