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Bio-Functional Natural Products in Edible Resources for Human Health and Beauty
Toshio Morikawa (editor)
Dietary Habits, Beneficial Exercise and Chronic Diseases
Panagiota Mitrou (editor)
Basic Research in Endocrinology
Mikhail Ivanovich Voevoda and Yuliya I. Ragino, editors
Clinical Studies, Big Data, and Artificial Intelligence in Nephrology and Transplantation
Wisit Cheungpasitporn et al. (editors)
Focus on Insect Rearing Methodology to Promote Scientific Research and Mass Production
Man P. Huynh et al. (editors)
<em>Bacillus thuringiensis</em> Toxins: Functional Characterization and Mechanism of Action
Yolanda Bel et al. (editors)
Nikolaos Pitsikas and Konstantinos Dimas, editors
3Ts in Gastrointestinal Microbiome Era: Technology, Translational Research and Transplant
Rinaldo Pellicano and Sharmila Fagoonee, editors
New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis
Wojciech Janczukowicz et al. (editors)
Marcela A. Hermoso et al. (editors)
Interactions Between Diets, Gut Microbiota and Host Metabolism
Jie Yin et al. (editors)
