Feedback

X
#1

keyword: Lactobacillus plantarum – 9 free books.

  • View As:
  • view list
  • view icon

Antioxidants in Animal Feed

Min Xue et al. (editors)

More Info
AVAILABLE!
Read it Now
Book cover
Antioxidants in Animal Feed
Min Xue et al. (editors)
No Faves
Read it Now

Bioactives and Functional Ingredients in Foods

Severina Pacifico and Simona Piccolella, editors

More Info
AVAILABLE!
Read it Now
Book cover
Bioactives and Functional Ingredients in Foods
Severina Pacifico and Simona Piccolella, editors
No Faves
Read it Now

New Insights on Biofilm Antimicrobial Strategies, 2nd Volume

Luís Melo and Andreia S. Azevedo, editors

More Info
AVAILABLE!
Read it Now
Book cover
New Insights on Biofilm Antimicrobial Strategies, 2nd Volume
Luís Melo and Andreia S. Azevedo, editors
No Faves
Read it Now

Emerging Trends in Beverage Processing

Antonio Morata (editor)

More Info
AVAILABLE!
Read it Now
Book cover
Emerging Trends in Beverage Processing
Antonio Morata (editor)
No Faves
Read it Now

Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality

Georgiana Gabriela Codină (editor)

More Info
AVAILABLE!
Read it Now
Book cover
Recent Advances in Cereals, Legumes and Oilseeds Grain Products Rheology and Quality
Georgiana Gabriela Codină (editor)
No Faves
Read it Now

Novel Antibacterial Agents

Fiorella Meneghetti and Daniela Barlocco, editors

More Info
AVAILABLE!
Read it Now
Book cover
Novel Antibacterial Agents
Fiorella Meneghetti and Daniela Barlocco, editors
No Faves
Read it Now

Microbiology of Fermented Foods and Beverages

Theodoros Varzakas (editor)

More Info
AVAILABLE!
Read it Now
Book cover
Microbiology of Fermented Foods and Beverages
Theodoros Varzakas (editor)
No Faves
Read it Now

Molecular Biocatalysis 2.0

Vladimír Křen and Pavla Bojarová, editors

More Info
AVAILABLE!
Read it Now
Book cover
Molecular Biocatalysis 2.0
Vladimír Křen and Pavla Bojarová, editors
No Faves
Read it Now

Enological Repercussions of Non-Saccharomyces Species

Antonio Morata

More Info
AVAILABLE!
Read it Now
Book cover
Enological Repercussions of Non-Saccharomyces Species
Antonio Morata
No Faves
Read it Now